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The "Etiquette Book" about the dining table

If you want to have elegant temperament, in addition to proper dress, proper behavior is also one of the necessary conditions. If you want to show a gentleman and lady demeanor at dinner, you must pay attention to some table manners. From entering the door, eating to the end, there are places that must be paid attention to in every link. Although it is a bit tedious, it is not too difficult. As long as you make use of the opportunity to practice and believe in training.

2014-05-22
Coffee common sense the seven brewing steps that a good cup of coffee must go through

Coffee common sense the seven brewing steps that a good cup of coffee must go through

Nanyang coffee is a specialty of Singapore and Malaysia, and Nanyang coffee powder has its own unique production method. Hainan's ancestors integrated the roasting technology of Western-style coffee, and on the premise of cost considerations and local taste preferences, developed a coffee roasting technology in which impurities such as white sugar, butter, sesame and corn were added to coffee beans. Due to the proportion of impurities added and

2014-12-17
An important step in opening a coffee shop must be read

An important step in opening a coffee shop must be read

With the rapid development of the coffee industry in China, it has become a fashion to drink coffee in cafes, so opening a coffee shop has become favored by many investors. Six out of every ten people who want to start a business want to open a coffee shop. But successfully opening a coffee shop is not an easy task, it requires us to have a lot of professional knowledge and business preparation: (1) positioning, design and decoration, positioning to be clear

2015-04-09
The super cute cure from Taiwan is a must for travel recommended by the Cafe Baodao Cafe.

The super cute cure from Taiwan is a must for travel recommended by the Cafe Baodao Cafe.

The popular theme cafe from Taiwan chose Shanghai Dayue City for its first stop on the mainland. As soon as you enter the door, you are surrounded by healing tones, warm and comfortable tatami, floor-to-ceiling windows covered with warm winter sun, and, more importantly, a group of cute things that are super-beautiful and can fill your mouth! Brother Panda standing at the door can also print photos for free. In addition to Brother Panda, there is also River Child.

2016-01-20
Behind every cup of coffee is a short story about Starbucks that you must not know.

Behind every cup of coffee is a short story about Starbucks that you must not know.

Today, there is a Starbucks on almost every corner of the world's metropolis, but in 1971 it was just a small door that brought caffeine to sleepy people in Seattle. At this moment, there are still 24 years to go before the birth of the star ice music, and the founder never thought that the company could still go public, let alone no one would know that Pumpkin Spice Latte (pumpkin took.

2015-06-22
Beginners must see! It is suggested that individual beans can be spelled in Italian style.

Beginners must see! It is suggested that individual beans can be spelled in Italian style.

Generally speaking, Brazil Dangji beans, Brazil + Mantenin 1:1 Brazil + Columbia (or Guatemala) 1:1 are safer combinations, for Titian can add a little Yega Chuefei. It is recommended to bake and then spell, through the taste adjustment in the cup. First try all the individual esp, and then add whatever you feel missing on the base bean. Individual beans can also be used to make SOE=Sin.

2016-02-24
A cup of tech-pie Espresso coffee must start with raw coffee beans.

A cup of tech-pie Espresso coffee must start with raw coffee beans.

In the final analysis, coffee is a kind of agricultural product, and drinking coffee must start with raw coffee beans. The Espresso boiled at the ideal water temperature is dark reddish brown with dark brown spots on the surface (the Italians call it el tigre) and the foam thickness should be more than 4mm * mix * generally speaking, large coffee beans can produce better coffee.

2015-11-11
Coffee Shop Brand Marketing

Coffee Shop Brand Marketing

Recently, I quietly noticed that cat feces coffee is expanding rapidly, which naturally reminds people of Starbucks in the United States, Shangdao Coffee in Taiwan, Green Pavilion in Guangzhou, Old Tree Coffee in Shenzhen, etc.

2014-05-23
The etiquette of drinking coffee in the

The etiquette of drinking coffee in the "Etiquette Book" of the dining table.

If you want to have elegant temperament, in addition to proper dress, proper behavior is also one of the necessary conditions. If you want to show a gentleman and lady demeanor at dinner, you must pay attention to some table manners. From entering the door, eating to the end, there are places that must be paid attention to in every link. Although it is a bit tedious, it is not too difficult. As long as you make use of the opportunity to practice and believe in training.

2015-06-13
Two must-see coffee machines in 15 seconds

Two must-see coffee machines in 15 seconds

Capsule coffee machine may be a relatively new thing, characterized by the use of pre-prepared coffee capsules as raw materials, more convenient than coffee beans, but also very convenient to make fancy coffee, do not need to manually make milk foam. Obviously, deep coffee aficionados may dismiss capsule coffee machines because, for them, making coffee is a pleasure. but

2015-09-08
Drinking coffee must start with raw coffee beans.

Drinking coffee must start with raw coffee beans.

The Espresso cooked at the ideal water temperature is dark reddish brown, and the foam on the surface will have dark brown spots (known as el tigre in Italy), and the foam thickness should be more than 4mm. Generally speaking, large coffee beans can produce better coffee. In the case that the quality of coffee beans has been fully assured, the first technical problem to be solved is blending.

2014-08-05
Coffee drinkers must start with raw coffee beans.

Coffee drinkers must start with raw coffee beans.

The Espresso cooked at the ideal water temperature is dark reddish brown, and the foam on the surface will have dark brown spots (known as el tigre in Italy), and the foam thickness should be more than 4mm. Generally speaking, large coffee beans can produce better coffee. In the case that the quality of coffee beans has been fully assured, the first technical problem to be solved is blending.

2015-03-24
Introduction to coffee roasting ET-2 roaster tutorial and detailed analysis of roasting curve

Introduction to coffee roasting ET-2 roaster tutorial and detailed analysis of roasting curve

The above picture is the description of the function keys and parts of ET-2 baking machine. This model belongs to direct fire, maximum baking capacity 300g, power 1600w (heating 1000w, smoke filter 600w). Advantages The previous issue has been explained in detail, this issue will not repeat, for the old coffee and other coffee taste requirements are extremely high, may lack advantages, but for beginners or long-term use of this model is very suitable.

2016-01-12
Starbucks sets up its first coffee shop in China

Starbucks sets up its first coffee shop in China

Recently, Starbucks, a global coffee chain that has been in the Chinese market for 14 years, opened China's first master coffee shop in Beijing. This is also Starbucks' 100th store in Beijing. The reporter learned that the most prominent feature of the shop is that it is all made up of coffee masters to form store partners (that is, staff). According to the relevant Starbucks official, in order to become a coffee master at Starbucks, you must first become a coffee master.

2014-04-27
The process of making coffee in mocha pot explains the steps that baristas must see.

The process of making coffee in mocha pot explains the steps that baristas must see.

The picture of the mocha pot shows: the first three mocha pots, the left and middle are the traditional mocha pots, and the right is the compact mocha pots. Comparatively, inside the lid, the condensed mocha kettle has a round condensing valve. The last four are all kinds of traditional mocha pots. Brief description of the parts: figure 1 is the Brikka pressure type, figure 2 is the traditional mocha kettle 1, the lower seat: the place where the water is put, with a pressure relief valve on it. 2. Powder trough

2015-03-02
The marketing strategy of coffee shop for the newly rich class

The marketing strategy of coffee shop for the newly rich class

The quiet rise of China's newly rich class will make China's social structure more stable and mature, and at the same time, it also means that more consumption energy will be released, and the marketing of the new rich market should be different from that of our traditional mass market. it is necessary to adopt marketing strategies suitable for the newly rich. The first is optimal marketing. For the newly rich, high-quality products with added value are really good.

2015-04-10
Coffee people must have 10 coffee books, how many do you have?

Coffee people must have 10 coffee books, how many do you have?

In the world of coffee, books are also essential. Whether coffee lovers, enthusiasts, beginners, or baristas, coffee shop owners, coffee industry workers, want to have a more comprehensive and in-depth understanding of coffee, a few good books are essential. Here is a list of some of the common coffee books in China that are worth recommending, hoping to be helpful to the majority of coffee lovers. 1 、

2015-09-06
knowledge of bar manager management

knowledge of bar manager management

The most basic duties of the bar supervisor: 1 actively cooperate with the manager's work, control the quality of products, and save raw materials. 2 Command the operation of the bar, do a good job of coordination. 3 according to the requirements and standards for finished product production, inspection. 4 bar internal working environment and hardware facilities, appliances cleaning, maintenance, control. Responsible for raw material investigation and acceptance. 6 Responsible for the material storage of the bar,

2016-06-07
How to open a cafe well the mistakes you will make when you open a cafe for the first time

How to open a cafe well the mistakes you will make when you open a cafe for the first time

1. Some core data to open a coffee shop that is not in the core business area of 50 square meters will not be less than 30-500000 in starting capital. Things like carving time cost 1 million-1.5 million. Because the rent is very expensive, it accounts for 30% of the decoration, 20% of the equipment, food, 15% of the rent, and the lease period is as long as possible. 4-6 yuan per square meter per day is more normal for slow-form coffee shops.

2015-03-14
The common sense of drinking coffee must start with raw beans.

The common sense of drinking coffee must start with raw beans.

The Espresso cooked at the ideal water temperature is dark reddish brown, and the foam on the surface will have dark brown spots (known as el tigre in Italy), and the foam thickness should be more than 4mm. Generally speaking, large coffee beans can produce better coffee. In the case that the quality of coffee beans has been fully assured, the first technical problem to be solved is blending.

2015-01-29
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